Site icon A Podcast on Food Systems in India

Oyster Culture, Part 1

How is it that oysters, a delicacy savoured across the globe, have been so overlooked by nearly a billion people on the subcontinent? In Part 1, we find out what people in India really think of raw oysters as a food source.

https://media.blubrry.com/foodradioproject/content.blubrry.com/foodradioproject/Oysters_Part_1_1.mp3?_=1

Continue to Part 2 >>

 

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